Best Ever Waffles

Ingredients:

• 1 1/3 c flour
• 4 tsp baking powder
• 1/2 tsp salt
• 2 tsp sugar
• 2 eggs, separated
• 1/2 c butter, melted
• 1 3/4 c milk

Directions:

1. In a large mixing bowl, whisk together all dry ingredients.
2. Separate the eggs, adding the yolks to the dry ingredient mixture and placing the whites in a small mixing bowl.
3. Beat whites until moderately stiff; set aside.
4. Add milk and melted butter to dry ingredient mixture and blend.
5. Fold stiff egg whites into mixture.
6. Ladle mixture into hot waffle iron and bake.

Yield: 6 servings (1 waffle)

Nutrition Facts:

• Calories 313
• Fat: 19.8 g
• Carbohydrates: 26.7 g
• Protein: 7.4 g