{"id":276,"date":"2013-03-03T18:39:43","date_gmt":"2013-03-03T18:39:43","guid":{"rendered":"https:\/\/www.bktrent.org\/index.php\/2013\/03\/03\/pear-walnut-and-blue-cheese-salad-with-cranberry-vinaigrette\/"},"modified":"2013-03-03T18:39:43","modified_gmt":"2013-03-03T18:39:43","slug":"pear-walnut-and-blue-cheese-salad-with-cranberry-vinaigrette","status":"publish","type":"post","link":"https:\/\/www.bktrent.org\/index.php\/2013\/03\/03\/pear-walnut-and-blue-cheese-salad-with-cranberry-vinaigrette\/","title":{"rendered":"Pear, Walnut and Blue Cheese Salad with Cranberry Vinaigrette+"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>Vinaigrette:<\/li>\n<li>1\/2      cup canned whole-berry cranberry sauce <\/li>\n<li>1\/4      cup fresh orange juice (about 1 orange) $<\/li>\n<li>1      tablespoon olive oil $<\/li>\n<li>2      tablespoons balsamic vinegar <\/li>\n<li>1      teaspoon sugar <\/li>\n<li>1      teaspoon minced peeled fresh ginger <\/li>\n<li>1\/4      teaspoon salt <\/li>\n<li>Salad:<\/li>\n<li>18      Bibb lettuce leaves (about 2 heads) <\/li>\n<li>2      cups sliced peeled pear (about 2 pears) $<\/li>\n<li>2      tablespoons fresh orange juice $<\/li>\n<li>1      cup (1\/8-inch-thick) slices red onion, separated into rings <\/li>\n<li>1\/3      cup (2 ounces) crumbled blue cheese <\/li>\n<li>2      tablespoons coarsely chopped walnuts, toasted <\/li>\n<\/ul>\n<p><strong>Preparation<\/strong><\/p>\n<ol>\n<li>To      prepare the vinaigrette, place the first 7 ingredients in a medium bowl;      stir well with a whisk.<\/li>\n<li>To      prepare the salad, divide the lettuce leaves evenly among 6 salad plates.      Toss pear with 2 tablespoons orange juice. Divide pear and onion evenly      among leaves. Top each serving with about 1 tablespoon cheese and 1      teaspoon walnuts. Drizzle each serving with about 2 1\/2 tablespoons      vinaigrette.<\/li>\n<\/ol>\n<p><strong>Amount per serving<\/strong><\/p>\n<ul>\n<li>Calories:      148 <\/li>\n<li>Fat:      6.3g <\/li>\n<li>Protein:      2.7g <\/li>\n<li>Carbohydrate:      22.3g <\/li>\n<li>Fiber:      2.4g <\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Vinaigrette: 1\/2 cup canned whole-berry cranberry sauce 1\/4 cup fresh orange juice (about 1 orange) $ 1 tablespoon olive oil $ 2 tablespoons balsamic vinegar 1 teaspoon sugar 1 teaspoon minced peeled fresh ginger 1\/4 teaspoon salt Salad: 18 Bibb lettuce leaves (about 2 heads) 2 cups sliced peeled pear (about 2 pears) $ &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.bktrent.org\/index.php\/2013\/03\/03\/pear-walnut-and-blue-cheese-salad-with-cranberry-vinaigrette\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Pear, Walnut and Blue Cheese Salad with Cranberry Vinaigrette+&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-276","post","type-post","status-publish","format-standard","hentry","category-salad"],"_links":{"self":[{"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/posts\/276","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/comments?post=276"}],"version-history":[{"count":0,"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/posts\/276\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/media?parent=276"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/categories?post=276"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bktrent.org\/index.php\/wp-json\/wp\/v2\/tags?post=276"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}