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- Home
- News
- Travel and Adventure
- Hiking the Swiss Alps
- Introduction to "The 50 Trip" - Chamonix to Zermatt - Aug/Sept 2009
- Making Plans: Accommodations and Travel within Switzerland
- Getting Started - What you need
- Lessons Learned (or what's not in the book that you should know)
- Trail Head/Ski Resort: Chamonix
- August 29: Chamonix to Argentiere to Trient
- August 30: Trient to Champex
- August 31: Champex to Mont Fort
- September 1, Cabane du Mont Fort to Cabane de Prafleuri
- September 2, Cabane de Prafleuri to Arolla
- September 3, Arolla to Grimentz
- September 4, Grimentz to Zinal
- September 5, Zinal to Gruben
- September 6, Gruben to St. Niklaus
- September 7, St. Niklaus to Zermatt
- Trails end: Zermatt
- BWCA trip
- Hiking the Swiss Alps
- House
- Family
- Recipes
- Appetizers
- Avocado-Tomatillo Dip with Cumin Pita Chips
- Beef and Gorgonzola Toasts with Herb-Garlic Cream+
- Black Bean Salsa with Chili Baked Chips+
- Chicken Sate with Ponzu Sauce
- Chipotle Shrimp Cups+
- Chipotle-Lime Crab Crisps+
- Clams Casino with Pancetta+
- Cool and Crunchy Crab Dip
- Crispy Butternut Wontons with Tomato Sauce+
- Curried Crab Spread
- Curried Vegetable Samosas with Cilantro-Mint Chutney+
- Feta Spinach Tarts+
- Ginger Shrimp Pot Stickers with Spicy Peanut Dipping Sauce
- Honey Ginger Chicken Bites+
- Janet’s Texas Caviar+
- New West Salsa
- Parmesan Zucchini Sticks with Smoky Roasted Romesco Sauce
- Parmesan Zucchini Sticks with Smoky Roasted Romesco Sauce+
- Peppery Pecans
- Persian Spinach and Yogurt Dip
- Polenta Squares with Gorgonzola and Pine Nuts+
- Pork Pot Stickers+
- Potato Cheese Dumplings with Sour Cream Chive Dip+
- Pumpkin Dip
- Red Pepper Walnut Dip
- Smoked Cheddar Stuffed Mushrooms+
- Smoked Salmon and Cheese Mini Twice Baked Potatoes+
- Spinach and Artichoke Dip
- Spinach Parmesan Dip+
- Turkey Pot Stickers+
- Vegetable Samosas with Mint Chutney
- Asian
- Asian Chicken Noodle and Vegetable Salad
- Asian Chicken Slaw
- Asian Grilled Flank Steak
- Asian Slaw
- Boka Dushi+
- Chicken Sate with Ponzu Sauce
- Citrus-Marinated Mushrooms
- Cucumber Salad
- Grilled Teriyaki Shrimp Kebabs
- Korean Beef Barbecue
- Korean Salad
- Kung Pao Chicken+
- Malaysian Barbecue-Glazed Halibut+
- Malaysian Chicken Pizza+
- Send a Message Fortune Cookies
- Sesame Beef and Asian Vegetable Stir-Fry
- Shrimp in Yellow Sauce
- Slow Cooker Char Siu Pork Roast+
- Spicy Beef and Tofu Salad+
- Spicy Lemongrass Chicken+
- Spicy Shrimp Noodle Bowl
- Steamed Pork Buns (Char Siu Bao)
- Stir-Fried Chicken Salad
- Teriyaki Mushroom, Spinach, and Chicken Salad+
- Thai Beef Tacos with Lime Cilantro Slaw
- Thai Chicken Saute+
- Thai Fish Sauce and Lime Chicken
- Thai Shrimp and Tofu with Asparagus
- Thai Steak Salad+
- Beef
- Asian Grilled Flank Steak
- Beef Bourguignonne with Egg Noodles+
- Beef Braised with Red Wine and Mushrooms+
- Beef Daube Provencal+
- Beef Filets with Mushroom Sauce and Parmesan Popovers+
- Beef Filets with Pomegranate-Pinot Sauce+
- Beef Tagine with Butternut Squash+
- Beef Tenderloin Steaks with Red Wine Tarragon Sauce
- Beef Tenderloins with French Onion Sauce+
- Beef with Rosemary Mushroom Sauce+
- Beef-and-Butternut Squash Chili+
- Filet Mignon with Mushroom Wine Sauce+
- Filet Mignon with Red Currant-Green Peppercorn Sauce+
- Flank Steak with Creamy Mushroom Sauce
- Flank Steak with Grilled Mango and Watermelon Chutney
- Herb-Crusted Standing Rib Roast
- Korean Beef Barbecue
- Peppercorn-Crusted Filet Mignon with Port Jus
- Plasma Jet Chili+
- Quick Beef Boliche+
- Rajas Poblanos
- Roasted Flank Steak with Olive Oil-Herb Rub
- Rosemary-Merlot Flank Steak
- Sesame Beef and Asian Vegetable Stir-Fry
- Sesame-Soy Meatballs
- Steak Diane
- Tacos al Carbon+
- Thai Beef Tacos with Lime-Cilantro Slaw
- Wild Mushroom and Beef Stew
- Beverages
- Breads
- Breakfast
- Crockpot
- Desserts
- Eggs and Cheese
- Indian
- Lamb
- Mexican
- Pasta, Rice, Beans and Potatoes
- Pizza
- Pork
- Poultry
- Apple and Cranberry Turkey Roulade
- Boka Dushi+
- Caribbean Sweet Potatoes and Black Beans+
- Chicken and Summer Vegetable Tostadas+
- Chicken Breasts Stuffed with Goat Cheese, Caramelized Spring Onions & Thyme+
- Chicken Bruschetta+
- Chicken Sate with Ponzu Sauce
- Chicken Stuffed with Spinach, Feta, and Pine Nuts
- Chicken with Cider and Bacon Sauce+
- Chicken with Smoked Chanterelles+
- Creamy Chicken and Mushroom Enchiladas+
- Fleur-de-Lis Chicken+
- Grilled Chicken with Mint and Pine Nut Gremolata
- Jack Quesadillas with Cranberry Salsa+
- Kung Pao Chicken+
- Malaysian Chicken Pizza+
- Maple-Glazed Chicken with Apple-Brussels Sprout Slaw+
- Raspberry Balsamic Glazed Chicken+
- Sautéed Chicken and Zucchini with Parsley-Chervil Pan Sauce
- Sautéed Chicken Breasts with Creamy Walnut Sauce+
- Spaghetti Squash with Chicken, Mushrooms and Spinach+
- Spicy Lemongrass Chicken+
- Spicy Turkey Chili*
- Stir-Fried Chicken Salad
- Sweet Potato Chicken Curry*
- Thai Chicken Saute+
- Thai Fish Sauce and Lime Chicken
- Turkey Soup Provençal*
- Salad
- Asian Chicken Noodle and Vegetable Salad
- Asian Chicken Slaw
- Black Bean and Shrimp Salad with Cilantro Vinaigrette
- Cracked Wheat Salad with Nectarines, Parsley and Pistachios*
- Cucumber Salad
- Fall Apple Salad
- Farmers Market Potato Salad
- Golden Corn Salad with Fresh Basil+
- Korean Salad
- Lemon-Splashed Shrimp Salad
- Sauteed Arctic Char and Arugula Salad with Tomato Vinaigrette*
- Spicy Beef and Tofu Salad+
- Stir-Fried Chicken Salad
- Summer Peach and Tomato Salad+
- Teriyaki Mushroom, Spinach, and Chicken Salad+
- Thai Steak Salad+
- Toasted Barley, Green Bean, and Shiitake Salad with Tofu
- Seafood
- Black Bean and Shrimp Salad with Cilantro Vinaigrette
- Five-Spice Tilapia with Citrus Ponzu Sauce+
- Gnocchi with Shrimp, Asparagus, and Pesto+
- Grilled Teriyaki Shrimp Kebabs
- Jerk-Rubbed Catfish with Spicy Cilantro Slaw+
- Lemon-Splashed Shrimp Salad
- Malaysian Barbecue-Glazed Halibut+
- Peppery Pasta with Arugula and Shrimp+
- Sauteed Tilapia with Honey-Scallion Dressing
- Shrimp in Yellow Sauce
- Spiced Tilapia with Roasted Pepper-Tomatillo Sauce
- Spicy Shrimp Noodle Bowl
- Thai Shrimp and Tofu with Asparagus
- Tilapia with Coconut, Mint, and Chive Relish+
- West Indies Mahimahi+
- Soups
- Apple-Parsnip Soup
- Avocado Soup with Citrus Shrimp Relish
- Beef-and-Butternut Squash Chili+
- Black Bean and Sweet Potato Chili
- Black Bean Chili+
- Black Bean Tomato Soup with Cilantro Lime Cream+
- Broccoli Soup
- Crab and Broccoli Chowder+
- Curried Squash and Apple Soup+
- Loaded Potato Soup
- Plasma Jet Chili+
- Pumpkin Black Bean Soup+
- Slow Cooked Chile Con Carne
- Spicy Turkey Chili+
- Turkey Soup Provençal+
- White Bean and Turkey Chili+
- White Bean Soup with Kale and Chorizo
- White Turkey Chili
- Vegetables
- Vegetarian
- Appetizers
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