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Pasta, Rice, Beans and Potatoes

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1 Fettuccine with Butternut and Gorgonzola Sauce+
2 Herbed Couscous Pilaf (with variations)
3 Peppery Pasta with Arugula and Shrimp+
4 Roasted Butternut Squash Risotto with Sugared Walnuts+
5 Rosemary Mashed Sweet Potatoes with Shallots
6 Spaghetti with Caramelized Onion and Radicchio+
 
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